Gazelles On Crack

You Are What You Eat

Archive for the ‘Recipes’


January 29 - 30, 2009

January 30, 2009
Breakfast: Raisin bran, soy milk, medium coffee w/ half and half
Morning snack: 10 almonds
Lunch: tortilla soup, 1 slice of bread, 1 piece of string cheese
Dinner: 3 pieces of pizza; 3 beers
Water: 96 oz (yay!)
Exercise: none (boo!)
January 29, 2009
Breakfast: Bagel & cream cheese, fat-free vanilla latte
Morning snack: Banana & PB
Lunch: Chicken & bread & [...]

January 5, 2009 (Weigh-in & Roasted Chicken Recipe)

Today was the last day in a long string of not working so much. Starting tomorrow, life as I know it may suck. So - although I promise to post my food, there may not be much commentary for the rest of the month.
Breakfast: I tried Kath’s whipped banana oatmeal, but accidentally didn’t follow the [...]

December 27, 2008

Breakfast: 2 eggs, scrambled, 2 pieces of turkey bacon (not scrambled)
Lunch: 1/2 cup rice, 1/2 cup turkey etouffee, 1 piece of cornbread, 2/3 cup cranberries
Dinner: 1 piece of cornbread, 1/2 cup turkey etouffee, 1 piece of veggie pizza, 1 beer
Snack: 1 piece of pumpkin pecan pie
Water: 96 oz
Exercise: 90 minutes elliptical, 90 minutes yoga
Today was [...]

December 25, 2008 (Blackeyed Peas Recipe)

Happy Christmas, every one!
Breakfast: Biegnets (2) with mimosas (2.5) and coffee (just the one)
Lunch/Dinner: 3/4 cup brown rice, turkey etouffee (yum), whole cranberry sauce, 2 pieces of cornbread with butter, blackeyed peas (see recipe below), 1 glass of wine (that glass lasted me for about 4 hours).
Dessert: 1 piece of pumpkin/pecan pie. (full confession: I [...]

December 22, 2008 (Weigh-In & a Recipe)

Apparently my cookie diet is not sustainable in the long run - I had a gain this week. Although, to be completely honest, I think it may have more to do with my sucky water intake than the cookie eating. Or not - could be both! However, I thought that instead of just typing “cookies,” [...]

December 17, 2008 (Recipe Day!)

Welcome to my new ‘you are what you eat’ pages. Since I can POST now, instead of just adding to a never-ending page, I’m going to start making this more interesting - or at least that’s the plan.
I’m going to start including photos of my food, and, when I’m particularly proud of what I’ve [...]